Cooking Food With Cabbage. Simple And Quick Recipes For Everyone What do we know about cooking foods with such a veggie as a cabbage? Not much, let’s confess. We usually fry it or boil it, eat raw in salads and cold dishes, but that’s all, whereas this green can be prepared in many ways! Would … Read more
Turnip can hardly be called an exotic vegetable, but still, quite few of us can describe its taste clearly unless we make use of this root crop regularly in our kitchen. And since cooking implies being aware of the taste and scent of all the ingredients, people often wonder about the turnip taste. So today … Read more
Dry fruits are not something exotic anymore, but even today we can still become pretty much confused trying to figure out the distinction between certain kinds of them. The two sorts of dry fruits that cause uncertainty are often prunes and dates. So, what the difference between dates vs. prunes? Dates are the fruits of … Read more
When one hears the word “guanciale” for the first time, it may seem completely unclear. Some may say it is the name of a sauce, others would suggest it is some exotic dish. In fact, both would be wrong since guanciale is the name for the pig’s cheeks prepared according to the specific recipe. And … Read more
Kale can hardly be called a type of veggie that is on top of the list of our favorite foods. It is chewy, quite hard, and definitely has a weird taste. However, this leafy sort of cabbage is definitely worth our closer attention, and below we will tell why. So, what does kale taste like? … Read more
Even though not all of us are able to enjoy spicy foods, chili bowl is a meal that is a staple in several national cuisines all over the world. Moreover, this foodstuff is rather versatile since we can easily change the basic ingredients without affecting the taste of the meal. Thanks to this, this spicy … Read more
When we are in a hurry and want to eat quickly, the fastest way to warm up a meal is to microwave our food. Almost every family has this device in their kitchen, and it is mostly used for heating foods and drinks like tea or cacao, but sometimes, people go further and even try … Read more
Nutella is a staple in many families because of its rich chocolate taste with a nutty flavor. And since we most often take a jar of this paste to spread some on the toast in the morning, Nutella can actually be used in another way. Some say we can melt it! Want to know whether … Read more
A batch of smoked turkey legs is a handy thing to have in the fridge, especially when you are hungry or you need to cook something for dinner quickly. However, let’s be honest, we often end up with pretty much leftover meaty foodstuff that is sent to the refrigerator for later. And then troubles begin … Read more
Sausage gravy is the optimal meal not only for breakfast but basically for any time of the day of a year. However, one huge problem with this super handy dish exists: we can almost never make the precise amount of it. It is either too much of the gravy left, or we run out of … Read more